Agro-Based and Agro-Processing Industry
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Chichinga (Snake Gourd) ± 25 gm 500 gm
Every 500 gm of the product will contain 2-4 pcs of Chichinga (Snake Gourd).
Cook fry (vaji) with long size, green colored and 100% fresh as well as chemical free Snake Gourd (Chichinga). You can make a delicious recipe like Chichinga posto (snake gourd curry with poppy seed), chichinga vaja, chichinga vaji with chingri etc.
৳29.00 -
Dhundhul (Sponge Gourd) ±20 gm 500 gm
3-5 pcs
Sponge Gourd is dark green with an average length of 61 cm and diameter of 7.6 cm. The flesh is white, soft, with white beans. But when it is old, the seeds turn to black, and coarse fibrous tissue when its old. Sponge Gourd contains various antioxidants, minerals, vitamins, nutrients and lipids. It is an excellent source of Vitamin A and carbohydrates. It is also a very good source of Vitamin B5, Manganese, Potassium, Copper, Total dietary fiber, Vitamin B6, Vitamin C and Magnesium.
৳35.00 -
Kagozi Lebu (Kagozi Lemon) 4 pcs
100-120 gm
Limes can be used anywhere you would normally use lemons. They have the same ability to accentuate the flavors of a meal, while adding their own extra zing.Their distinctive tangy, tart flesh and juice are delicious in both sweet and savory dishes, used in drinks, or served in wedges alongside meals. Lime juice can also help to prevent fruit from browning.
৳35.00 -
Peyaj Pata (Spring Onion) ± 12 gm 250 gm
12-15 pcs
Spring onions are a very popular vegetable and they come in different varieties including white, yellow and red. These tender onion bulbs are great in taste and also rich in nutrients. Like onions spring onions are also high in sulfur. High amounts of sulfur provide many health benefits. These tender onions are low in calorie. Spring onions are a variety of scallion and also called green onions.
৳59.00 -
Lemon Grass Stalk ± 12 gm 250 gm
Lemon Grass usually used in soups in in-house and different restaurants. It is very much tastier. It is a tough and long process to prepare it, but to make the soup more tasty, you can buy and use it to make soups.
৳75.00 -
Mango Himshagor ± 50 gm 3 kg
An immensely popular mango, which is considered to be the most superior of all mango in Bangladesh. The inside color of this mango is yellow and orange. Does not have any fiber and very much tasty to eat. Medium size.
৳279.00 -
Paka Pape ± 50 gm 1 kg
1 pcs
One medium papaya has approximately:
120 calories, 30 grams of carbohydrate – including 5 grams of fiber and 18 grams of sugar, 2 grams of protein
Papayas are also a good source of: folate, vitamin A, magnesium, copper, pantothenic, acid, fiber.
They also have B vitamins, alpha and beta-carotene, lutein and zeaxanthin, vitamin E, calcium, potassium, vitamin K, and lycopene, the powerful antioxidant most commonly associated with tomatoes.
Nutritional facts/Ingredients :The nutrients found in papaya are thought to have a range of health benefits. They may help protect against a number of health conditions such as Age-related macular degeneration, Asthma prevention, Cancer, Bone health, Diabetes, Digestion, Heart disease, Inflammation, Skin and healing, Hair health.
৳169.00 -
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Red Tomato ± 25 gm 500 gm
Every 500 gm of the product will contain 7-10 pcs of Tomato.
The tomato is consumed in diverse ways, including raw, as an ingredient in many dishes, sauces, salads, and drinks. While it is botanically a fruit, it is considered a vegetable for culinary purposes. The fruit is rich in lycopene, which may have beneficial health effects.
৳39.00 -
Deshi Gajor (Local Carrot) ± 25 gm 500 gm
5-7 pcs
Fresh Carrots pre-packed for your convenience. Carrots are an excellent source of vitamin a and they help promote heart, eye, brain, skin and liver health. Best eaten raw for maximum health benefits.
৳39.00 -
Misti Kumra Fali (Sweet Pumpkin Slice) ± 40 gm 1 kg
Weight: 1-1.1kg
Sweet Pumpkin is an extremely nutrient dense food, meaning it is chock-full of vitamins and minerals but low on calories. There are many creative ways pumpkin can be incorporated into your diet, including desserts, soups, salads, preserves and even as a substitute for butter. Sweet Pumpkin is a rich source of vitamin A. Sweet Pumpkin is one of the best-known sources of the antioxidant beta-carotene. Pumpkin puree or canned pumpkin can be used as a replacement for butter or oil in baking recipes.
৳39.00 -
Kolmi Shak (Water Spinach) 1 bundle
Water Spinach is a green vegetable and that water spinach is ranked high among the world’s healthiest foods and there are plenty of reasons for it being so. Water spinach is one of the ideal option to manage weight and to lower the cholesterol levels. Water spinach consists of rich amounts of iron that is required by the red blood cells during process of hemoglobin formation. So people who are suffering with anemia should include their diet with this iron rich leafy vegetable. It also serves the iron requirement of a pregnant women. Water spinach consists of rich nutrients which are known to be as pre-requisite for the maintenance of healthy hair and scalp. Spinach juice is a single solution for the hair growth, to prevent hair fall and also to improve the texture and quality of hair.
৳15.00 -
Sobuj Gol Begun (Round Brinjals Green) ±35 gm 700 gm
3-5 pcs
Brinjals are mildly sweet, moist and never bitter. Because of their small size, the silky flesh is especially tender and will cook quickly. Try them sliced, brushed with olive oil and salt, and grilled or roasted. They also make a great addition to curries and stir-fries. It contains good amounts of many essential B-complex groups of vitamins such as pantothenic acid (vitamin B5), pyridoxine (vitamin B6) and thiamin (vitamin B1), niacin (B3). These vitamins are essential in the sense that body requires them from external sources to replenish and required for fat, protein and carbohydrate metabolism.
৳55.00 -
Kalo Gol Begun (Round Brinjals Black) ±35 gm 800 gm
2-4 pcs
Brinjal, is a very low calorie vegetable and has healthy nutrition. Several varieties of Brinjal grown all around the world. It contains good amounts of many essential B-complex groups of vitamins such as pantothenic acid (vitamin B5), pyridoxine (vitamin B6) and thiamine (vitamin B1), niacin (B3). These vitamins are essential in the sense that body requires them from external sources to replenish and required for fat, protein and carbohydrate metabolism. this vegetable is an also good source of minerals like manganese, copper, iron and potassium. Manganese is used as a co-factor for the antioxidant enzyme, superoxide dismutase. Potassium is an important intracellular electrolyte that helps counter pressing (hypertension) effects of sodium.
৳65.00 -
Mula (Radish) ± 25 gm 500 gm
2-4 pcs
Radish is one of the nutritious root-vegetables featured in both raw salads as well as in main recipes. Snacking on radishes can help you reach your daily vitamin C intake goal. For their size, radishes have a high vitamin C content. A 1/2-cup serving offers 8.6 mg, or 14 percent of the recommended daily intake. Vitamin C works in the body to rebuild tissues, blood vessels and maintain bones and teeth.
৳35.00 -
Red Capsicum ±12 gm 300 gm
2 pcs
A wonderful combination of tangy taste and crunchy texture, sweet Capsicum are the ornaments of the vegetable world with their beautifully shaped glossy exterior that comes in a wide array of vivid colors ranging from red. Capsicum is not only an excellent source of carotenoids, but also a source of over 30 different members of the carotenoid nutrient family.It also contains vitamin C and E.
৳145.00 -